250 grm of minced pork
Marinated with some fish sauce ,pepper,potato starch and sesame oil
Half of bitter gourd sliced
Fermented black beans
5~6 cloves of garlic minced
Oyster sauce 1tablespoon and half cup of water
Fry the marinated meatballs till brown and set aside..
Fry garlic with fermented beans till fragrant and add in bittergourd
Add oyster sauce n water and meatball .
Stew till bittergourd is soften