Peanut Butter and Chocolate Chips Cookies
( recipe from family feedbag blog)
230g unsalted butter, softened
200g brown sugar
1 tsp vanilla extract
375g all-purpose flour ( I use 50% plain flour + 50% Pillsbury wholewheat flour)
1 tsp baking soda
1/2 tsp salt
150g peanut butter chips
100g chocolate chips
Preheat Oven to 180 deg
Creamed butter and brown sugar till light and fluffy
Add the egg and vanilla and beat until smooth.
In a separate mixing bowl, combined the flour, baking soda, and salt, mixing well.
The dry ingredients were added gradually to the wet ingredients, blending until mixed well.
Add the chips to the dough and fold to evenly distribute.
Scoop the cookie dough onto a parchment-lined cookie sheet,and bake for 10 -12 mins