Saturday 31 May 2014

Spicy Bean Paste by Angelin Goh

Ingredients :
3 large chilli (add some chilli padi if u want more fiery ones)
1 stalk of lemongrass ,sliced the white part
8~10 garlic cloves
1 large red onion or 8~10 shallots
3 tablespoon heap of fermented soya bean (2tablespoon to be blended another tablespoon to be fry with the chilli paste)
Blend above with a little oil

Fry the blended paste with few tblespoon of oil till hue darken and fragrant,add salt and sugar to taste 

* Can be paste for steam fish ...anything u love with bean paste :)

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